Thursday, July 14, 2011

Summer Drinks

It had been a long week. Too many hours of work, followed by too few of sleep. My friend's boyfriend called her to say he was having people over. Loud people. Raucous folk. Nice but not so nice when you work at 6am forty minutes away. She called me. And it became a Mamma Mia night.

Mamma Mia nights are nights that I feel bad for those anywhere within our vicinity who have ears that work. Did you know that DVD comes with a sing along version. My neighbors do....

We drink girly drinks, watch a girly movie (often a couple of times), and end up feeling refreshed the way you do with vodka, carefree singing, and good friends who don't judge.


Raspberry Vodka Limeade
Fresh farmer's market Raspberries
Vodka any will do we used Smirnoff
Simply Limeade

Throw a bunch of raspberries in a glass/ about two tablespoons. Add vodka in our case a generous double. Muddle the raspberries with the vodka. Pour limeade over the top. Stir.

We first made these one Mamma Mia night with raspberry vodka instead and after much experimentation that yielded beautiful but bitter concoctions, this one was a delight. I like the farmers market version much better but both are tasty. A home infusion might be next though.


When the limeade ran out we had to move on and so came


Pineapple raspberry sparklers
Farmer's market Raspberries
Pineapple Juice
Sparkling white wine
Grenadine

Two Tablespoons of Raspberries together with a splash of pineapple juice. Muddle. Fill the glass up with about 1/3-1/2 way with pineapple juice. Pour in the grenadine, slowly as not much is needed, around the glass. Top off the glass with the sparkling wine.

They were very refreshing to drink, although the grenadine can be left out if you prefer. We were drunk and the grenadine seemed to go with our fun, girly evening. It really did make for a good night. But not the best photo quality.

Sunday, July 3, 2011

The Taste



So today is the last day of The Taste of Chicago. Its a food festival where a lot of Chicago restaurants have booths so you can sample their wares, lots of product promotions occur, and on occasion a vendor or two.

As always I made it out specifically for Vee Vee's African cuisine. They have a curried goat with fried plantains dish that is so tender and delectable that it makes the Taste worth it for me. Sure the Taste has its naysayers citing lots of children, too many people, not great prices, the heat - all of which is valid. But Vee vees....


One of the first times I went to the taste was with my then boyfriend. I was feeling nostalgic for home having just missed an annual summer festival that always celebrated making it through another year. We had vee vees for the first time, had a little shark kabob, enjoyed the summer, the beer, the fancy dining/ famous chef stand thats been done away with in recent years, and made our way to this lone jewelery stand by the Buckingham fountain. The product looked so familiar that I asked the vendor if he ever works festivals in California, he said yes, I asked him about my home summer festival Whole Earth. Sure enough it was the same vendor, Sean's Celtic Creations! He was excited to have someone recognize his product halfway across the country and I was excited for the reminder of home. I left with a ring, courtesy of the then boyfriend. It was a wonderful, carefree, joy of a day.

Later my cat would knock the ring down the sink in the two seconds I left it on the counter then turned back for it. An omen?

The Taste always brings back that summer festival joy and really I just love goat.